











Thanksgiving Turkey Processing Class
Join us for a special class on the farm! There is something special and rewarding about harvesting your own meal from scratch. Realizing the effort and dedication it takes to make meals a reality. Join us for a class on harvesting, plucking, scalding, processing, dressing out a Thanksgiving Turkey. All our Turkeys are certified Soy Free Organic. Each ticket will include a Thanksgiving turkey. 2 People may accompany 1 ticket. Class size is very limited. Bring a cooler to help chill your bird on the way home. The turkey will be ready to cook or freeze after the class. All supplies included. Feel free to bring drink/snacks as you would like. Light snack and drinks will be available. Dress is farm sturdy clothes and shoes. We will assist with any steps of the process that you would like extra help with. No experience necessary. Farm is in Jamestown SC. 35 min North of Mt Pleasant.
Class size is limited for personal instruction time.
2 People per registration may attend, 1 turkey per registration.
One Day only November 22. 9 am or 1 pm.
Only 5 registrations/tickets per class available. Sign up now!
Join us for a special class on the farm! There is something special and rewarding about harvesting your own meal from scratch. Realizing the effort and dedication it takes to make meals a reality. Join us for a class on harvesting, plucking, scalding, processing, dressing out a Thanksgiving Turkey. All our Turkeys are certified Soy Free Organic. Each ticket will include a Thanksgiving turkey. 2 People may accompany 1 ticket. Class size is very limited. Bring a cooler to help chill your bird on the way home. The turkey will be ready to cook or freeze after the class. All supplies included. Feel free to bring drink/snacks as you would like. Light snack and drinks will be available. Dress is farm sturdy clothes and shoes. We will assist with any steps of the process that you would like extra help with. No experience necessary. Farm is in Jamestown SC. 35 min North of Mt Pleasant.
Class size is limited for personal instruction time.
2 People per registration may attend, 1 turkey per registration.
One Day only November 22. 9 am or 1 pm.
Only 5 registrations/tickets per class available. Sign up now!